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Natural Substances That Aid in Lowering Blood Sugar Levels

Nutrition / March 21, 2024
natural substances for lowering blood sugar levels

Herbs & Ayurvedic plants gain popularity for controlling blood sugar by aiding natural glucose regulation.

Calcium Sources: That Perfect for Women of All Ages

Nutrition / March 20, 2024
calcium supplements ideal for women at any age

Adequate calcium intake prevents osteoporosis, weakening bones, especially in menopause. Calcium supports bone density, reducing fractures and complications.

The Advantages of Incorporating Mustard Oil into Your Cooking for Health

Nutrition / March 18, 2024
benefits of mustard oil into your diet

Mustard oil has heart-healthy monounsaturated & polyunsaturated fats. They lower LDL & increase HDL, reducing heart disease risk.

Top 6 Nutritious Flours Suitable for Daily Consumption

Nutrition / March 14, 2024
top six nutrious flours to daily consumption

Healthy flours preserve raw material nutrients, adding extra health benefits compared to refined flours. Incorporate various types into your diet for stellar health.

The Advantages of Incorporating Ghee into Your Morning Coffee

Nutrition / March 14, 2024
benefits of ghee of into your morning coffee

Ghee’s healthy fats slow caffeine absorption in coffee, ensuring sustained energy release, perfect for winter mornings battling the cold.

Substantiated Health Benefits to Consuming Almond Milk

Nutrition / February 27, 2024
health benefits to consuming almond milk

Almond milk aids weight loss due to fewer calories, being low in fat, and containing a good amount of protein.

Discover 6 Plant-Based Omega-3 Sources And the Importance of Including Them in Our Diet

Nutrition / February 26, 2024
vegetarian sources of omega 3 fatty acid

Plant-based omega-3s found in walnuts, flaxseeds, chia seeds, hemp seeds, edamame, seaweed, and algae. Green leafy veggies and beans also have some.

Strategies to Protect Children From Iron Deficiency

Nutrition / February 21, 2024
protect children from ( iron deficiency) anemia

Iron transports oxygen from lungs to body & aids muscles in storing & using oxygen. Iron deficiency may result from inadequate dietary intake.

Comparing Plant-Based Protein to Animal-Based Protein: Which Promotes Longevity And Healthier Living

Nutrition / February 19, 2024
plant based protien vs animal based protein

Plant proteins are sometimes incomplete but offer health benefits. This diets lower stroke, heart disease, & early death risks compared to animal-based diets.

What is the Optimal Amount of Water to Drink upon Waking up in the Morning for Health Benefits

Nutrition / February 17, 2024
health benefits of drink water after walking up in the morning

Morning hydration aids body recovery; empty stomach boosts water absorption, maximizing benefits.

Can Plant-Based Diets Effectively Reduce Elevated Cholesterol Levels

Nutrition / February 10, 2024
benefits of plant based diet for lowering high cholestrol level

Compared to omnivores, vegetarians/vegans see 7% drop in total cholesterol, 10% in LDL, and 14% in apolipoprotein B levels from baseline measures.

Nutritional Deficiencies Cause Mood Swings, Irritability

Nutrition / February 9, 2024
nutritional deficiencies cause mood swings irritatibility 150x150 (1)

Your diet affects mood swings. Prioritize nutrition for a happier, more stable mood. Embrace healthy foods to support mental well-being and vitality.

Discover 6 Benefits of Consuming a Daily Teaspoon of Turmeric

Nutrition / February 8, 2024
benefits of daily consume of turmeric

Boost your health with a tablespoon of turmeric daily. Unlock its benefits for improved well-being and vitality.

Boost the Nutritional Value of Your Milk with These 5 Additions

Nutrition / February 1, 2024
benefits of milk

Milk stands out as a nutrient-dense beverage, offering a multitude of potential health benefits.

Your Diet Can Effectively Address Insomnia During Menopause with these Strategies

Nutrition / January 24, 2024
menopause 150x150 (1)

Choose low- G.I foods for better sleep. Menopausal women, include whole grains, quinoa, dairy, and animal protein.

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